L'Incanto - Panzerotti & Cafè
White Focaccia from Bari with Potatoes and Rosemary
White Focaccia from Bari with Potatoes and Rosemary
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Close your eyes and imagine the enveloping scent of fresh rosemary, the softness of freshly baked potatoes, the fragrance of homemade dough.
Our white focaccia with potatoes and rosemary is a sensory experience that will take you back to the authentic flavors of tradition.
A soft and light dough, prepared with selected flours and slow leavening, meets the sweetness of potatoes and the unmistakable aroma of rosemary, creating a perfect combination of flavors and consistencies.
Every bite is a moment of pure pleasure, an opportunity to rediscover the beauty of simplicity.
Perfect for a light lunch, a tasty snack or an aperitif with friends, our white focaccia with potatoes and rosemary is an ode to comfort food, a taste experience that will warm your heart.
INGREDIENTS:
Soft wheat flour type "0", re-milled durum wheat semolina flour, water, malt, extra virgin olive oil, brewer's yeast, salt, potatoes, rosemary
ALLERGENS:
Gluten, Soy, Mustard, Lupins
WEIGHT: 700g
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HOW TO PREPARE THEM?
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OPENING THE PACKAGE
The package can be stored for up to 60 days in the refrigerator at +4°C.
You can open the sealed package by cutting the top end with scissors and taking out the amount of product you wish to consume.
If there are any leftover products remaining after opening the package, remember to consume them within 4 days maximum, always keeping them refrigerated.
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HOW TO COOK THEM
The products are half-cooked and can be finished in a deep fryer with boiling oil at 180°C for 3-4 minutes, or in a static or fan oven preheated to 200°C for 5-6 minutes.
It is possible to finish cooking in an air fryer with times similar to those of a static/convection oven.
AVOID THE MICROWAVE OVEN because it tends to make the dough very chewy.
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ENJOY THEM WHILE THEY'RE HOT
As soon as you have finished cooking, proceed to taste the product while it is hot, as if it had just been made.
You'll find a flaky, not greasy dough with a delicious filling.
ENJOY YOUR MEAL!
