Cheese and Pepper Focaccia

Imagine a soft embrace of flavors: our focaccia, the result of a blend of selected flours and slow leavening, meets the enveloping creaminess of pecorino and cow's milk cheese, the sweetness of provola bianca and the decisive touch of freshly ground black pepper.

Every bite is a sensory journey, a perfect balance between tradition and innovation, an explosion of taste that will conquer you.

Made with high-quality ingredients, our cacio e pepe focaccia is ideal for a tasty aperitif, a delicious snack or an informal meal full of flavour.

Come and try it and let yourself be won over by its irresistible goodness!

INGREDIENTS:

Soft wheat flour type "0", re-milled durum wheat semolina flour, water, malt (gluten), extra virgin olive oil, brewer's yeast, salt, grated pecorino cheese (milk), grated cow's cheese (milk), white provola cheese (milk), ground pepper.

ALLERGENS:

Gluten, Lactose, Soy, Mustard, Lupins

WEIGHT: 700g